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Joseph Decuis


4.5 of 5 stars (8)
(260) 672-1715
(260) 673-1288 (Fax)
191 North Main Street,
Roanoke, IN 46783



040962280-085373303
     
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Description: 
   
 
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At Joseph Decuis, we believe that the gourmet dining experience is one of life's true rewards. Everything we do is centered around creating that experience, and savoring the moments in between. Here, you'll find that dining becomes an event, creating the perfect setting for inspired conversation, hearty laughter, serious business or, sure, a flirty smile. In today's world, doesn't that sound a bit like heaven? We think so, too.
Products & Services: 
   
 
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A LA Meuniere
Alcoholic Beverages
American KOBE Beef
American KOBE Beef. Maine Diver Scallops. Prime Beef. Dover Sole.
American Menus
A LA Meuniere
Alcoholic Beverages
American KOBE Beef
American KOBE Beef. Maine Diver Scallops. Prime Beef. Dover Sole.
American Menus
Andouille- Scallion Mashed Potatoes, Haricots Verts, Crawfish Bordelaise, Tabasco Onion Rings
Appetizers
Attire - Casual Elegance
Australian Food
Baked Goods & Dessert Menus
Baked Goods & Desserts
Beer
Bottled Water
Bridal Showers & Luncheons Engagement Dinners
Cajun Menus
Catering & Event Planning
Celery Root Puree, Asparagus, Black Truffle Butter, Red Wine Reduction, Roasted Shiitake Mushrooms
Ceremony Reception Full- Service Catering
Chargrilled Usda
Chargrilled USDA Prime Filet "Leufroy
Chargrilled USDA Prime Filet "Leufroy" -
Chefs Tasting-Menu
Chicken Menus
Chocolate Mouse Torte
Classic Elegance
Colorado Rack of Lamb
Complimentary Valet Parking Evenings
Crab Stuffed Artichoke, Lobster & Mascarpone Risotto, Roasted Baby Vegetables, Sauce Choron
Custom Menus
Cut and Preparation Vary Daily.
Desserts
Dinner Menus
Dishes, Flatware, & China
Diver Scallops
Entrees
Event Planning
Fish & Seafood Menus
For Additional Information, Please Contact:
Fresh, Seasonal Cuisine Elegant Dining Renowned Restaurant Exquisite Service
Garlic Mashed Potatoes, Saute of Chanterelles, Heirloom Carrots, Parsley Nage, Orange Gremolata
Gourmet Dining in the Creole Tradition
Gourmet Foods
Gourmet Menus
Grilled Maine Diver Scallops -
Herb Crusted Rack of Fresh Colorado Lamb -
Hors d'Oeuvres
Hot Dishes
Information:
John Dory A 1' Antiboise -
KOBE Beef
KOBE Is the Finest Tasting, Healthiest Beef in the World, Carefully Raised in Roanoke by Our Skilled Team.
Leek Stuffed John Dory Filler, Creamy Seafood Risotto, Saute of Autumn Vegetables, Tomato- Saffron Beurre Blanc
Lobster
Lobster Ravioli
Lunch & Dinner
Lunch Menus
Meats
Miso- Wasabi Marinated Kobe, Thai Jasmine Sticky Rice, Wok Flashed Vegetables, Spicy Mustard & Beef Oils
More
New England Style Clam Chowder
Non-Alcoholic Beverages
Our Fine Cigars May Be Enjoyed After 9 P.M. in Club Creole
Pan Sauteed Dover Sole
pan Sauteed Dover Sole A LA Meuniere -
Pan Seared Massachusetts
Pappardelle With Forest Mushrooms & Walnuts, Asparagus, Mascarpone Foam, Vin Santo DEMI Glace, 25 Year Balsamic Vinegar
Party Trays
Pasta and Sauces
Pepper Crusted Vension Loin -
Peppercorn Crusted
Porcini & Ricotta Stuffed Mezzaluna, Braised Swiss Chard, Riviera Style Stuffed Tomato, Natural Lamb & Rosemary Reduction
Potatoes Anna, Asparagus, Lemon- Caper- Butter Sauce
Potatoes Anna, Asparagus, Toumeed Vegetables, Lemon- Caper- Butter Sauce
Prime Filet Mignon
Prime Rib
Rehearsal Dinners
Reservations
Reservations Preferred
Reservations Preferred.
Restaurant
Restaurants & Banquet Facilities
Roast Beef
Roasted Eggplant- Potato Tart, Baby Root Vegetables, Swiss Chard Timbale, Black Truffle DEMI Glace
Salads
Sample Dinner Menu
SEAFOOD GUMBO
Seared Veal Strip Loin -
Showcasing Our Favorite Items From On and Off the Menu. Can Be Paired With Matching Wines.
Six Courses Specially Selected, Sized and Prepared. A Memorable Dining Experience Served To the Whole Table.
Smoked Auricho & Polenta Souffle, Saute of Baby Brussels Sprouts & Savoy Cabbage, Roasted Baby Root Vegetables, Huckleberry Gastrique
Soups & Salads
Southern & Homestyle Menus
To Enjoy the Complete Joseph Decuis Experience, Also Make Reservations To Stay at the Inn Joseph Decuis, Our Bed & Breakfast Located in A Restored, Historic Home Just Up the Street. Dinner Required.
Wine Suggestion: #1270, Chardonnay, Steele "Goodchild Vineyard", '00, Santa Barbara by the Glass: Saint Veran, "Chapelle Aux Loups", Louis Jadot, '01, Maconnaise
Wine Suggestion: #1425 Chardonnay, Jermann, '01, TRE Venezie by the Glass: Chardonnay, Robert Sinskey, '01, Napa
Wine Suggestion: #2045, Sauvignon Blanc, Robert Pecota, '01, Napa by the Glass: Sauvignon Blanc, Villa Maria, '02, New Zealand
Wine Suggestion: #3070, Hermitage, "Chevalier Steriberg", Paul Jaboulet Aine, '00, N. Rhone by the Glass: Vermentino, Antinori, '01
Wine Suggestion: #6295 Nuits St. Georges, IER Cru, Domaine Prieure Roch, '97, Burgundy by the Glass: Merlot, Steele Shooting Star, '02, Lake County
Wine Suggestion: #7265, Chianti Classico Riserva, Nozzole, '99, Tuscany by the Glass: Cabernet Sauvignon Blend, "Rubicon", Niebaum Coppola, '00, Rutherford
Wine Suggestion: #8128, Domaine Tempier Rouge, '00, Bandol by the Glass: Cotes Du Ventoux, '00, Rhone
Wine Suggestion: #8240 Zinfandel, Chateau Potelle V.G.S., '98, Napa, by the Glass: Merlot, Robert Sinskey, '00, Carneros
Wines
World- Class Dining 10 Minutes West of Fort Wayne
Cuisine: 
   
 
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Contemporary American
Price Range: 
   
 
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$31 to $50
In Business Since: 
   
 
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2000
Hours of Operation: 
   
 
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Tue-Sat: 11:30 AM-10:00 PM
Specialties: 
   
 
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American
Additional Information: 
   
 
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Take the Experience Home, Enjoy the Joseph Decuis Experience in the Comfort of Your Own Home., Soups, Chowders, and Gumbos, Our Award-Winning, Authentic Creole-Style Gumbo Is Made With the Finest Ingredients Including Shrimp, Crabmeat, Andouille Sausage and Okra. We Dare Say Our Gumbos Are the Best Outside of the "Quarter"!, Gumbo Ya-Ya, Just As Delicious, the Ya-Ya Incorporates Lightly Breaded Pieces of White Meat Chicken Along With Our Spicy Andouille Sausage - and Don't Forget the Fresh Okra!, Duck and Oyster Gumbo, A Delectable Blend of Maine Lobster, Ricotta Cheese, Corn, Shitake Mushrooms and Onions, Tucked in A Hand-Prepared Pasta Pillow., Eggplant Ravioli, Roasted Peppers and Eggplant Mixed With Aged Parmesan Cheese Create A Delicious Lunch OR Dinner Pasta Creation., Pancetta and Scallion Gnocchi, Kobe Ribeye Steaks, Filets, NY Strips, and Many Other Specialty Cuts Are Available., Signature Cheesecakes, Emporium, Contact
...Show MoreView More
Description: 
   
 
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At Joseph Decuis, we believe that the gourmet dining experience is one of life's true rewards. Everything we do is centered around creating that experience, and savoring the moments in between. Here, you'll find that dining becomes an event, creating the perfect setting for inspired conversation, hearty laughter, serious business or, sure, a flirty smile. In today's world, doesn't that sound a bit like heaven? We think so, too.
Products & Services: 
   
 
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xxxx
 
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A LA Meuniere
Alcoholic Beverages
American KOBE Beef
American KOBE Beef. Maine Diver Scallops. Prime Beef. Dover Sole.
American Menus
A LA Meuniere
Alcoholic Beverages
American KOBE Beef
American KOBE Beef. Maine Diver Scallops. Prime Beef. Dover Sole.
American Menus
Andouille- Scallion Mashed Potatoes, Haricots Verts, Crawfish Bordelaise, Tabasco Onion Rings
Appetizers
Attire - Casual Elegance
Australian Food
Baked Goods & Dessert Menus
Baked Goods & Desserts
Beer
Bottled Water
Bridal Showers & Luncheons Engagement Dinners
Cajun Menus
Catering & Event Planning
Celery Root Puree, Asparagus, Black Truffle Butter, Red Wine Reduction, Roasted Shiitake Mushrooms
Ceremony Reception Full- Service Catering
Chargrilled Usda
Chargrilled USDA Prime Filet "Leufroy
Chargrilled USDA Prime Filet "Leufroy" -
Chefs Tasting-Menu
Chicken Menus
Chocolate Mouse Torte
Classic Elegance
Colorado Rack of Lamb
Complimentary Valet Parking Evenings
Crab Stuffed Artichoke, Lobster & Mascarpone Risotto, Roasted Baby Vegetables, Sauce Choron
Custom Menus
Cut and Preparation Vary Daily.
Desserts
Dinner Menus
Dishes, Flatware, & China
Diver Scallops
Entrees
Event Planning
Fish & Seafood Menus
For Additional Information, Please Contact:
Fresh, Seasonal Cuisine Elegant Dining Renowned Restaurant Exquisite Service
Garlic Mashed Potatoes, Saute of Chanterelles, Heirloom Carrots, Parsley Nage, Orange Gremolata
Gourmet Dining in the Creole Tradition
Gourmet Foods
Gourmet Menus
Grilled Maine Diver Scallops -
Herb Crusted Rack of Fresh Colorado Lamb -
Hors d'Oeuvres
Hot Dishes
Information:
John Dory A 1' Antiboise -
KOBE Beef
KOBE Is the Finest Tasting, Healthiest Beef in the World, Carefully Raised in Roanoke by Our Skilled Team.
Leek Stuffed John Dory Filler, Creamy Seafood Risotto, Saute of Autumn Vegetables, Tomato- Saffron Beurre Blanc
Lobster
Lobster Ravioli
Lunch & Dinner
Lunch Menus
Meats
Miso- Wasabi Marinated Kobe, Thai Jasmine Sticky Rice, Wok Flashed Vegetables, Spicy Mustard & Beef Oils
More
New England Style Clam Chowder
Non-Alcoholic Beverages
Our Fine Cigars May Be Enjoyed After 9 P.M. in Club Creole
Pan Sauteed Dover Sole
pan Sauteed Dover Sole A LA Meuniere -
Pan Seared Massachusetts
Pappardelle With Forest Mushrooms & Walnuts, Asparagus, Mascarpone Foam, Vin Santo DEMI Glace, 25 Year Balsamic Vinegar
Party Trays
Pasta and Sauces
Pepper Crusted Vension Loin -
Peppercorn Crusted
Porcini & Ricotta Stuffed Mezzaluna, Braised Swiss Chard, Riviera Style Stuffed Tomato, Natural Lamb & Rosemary Reduction
Potatoes Anna, Asparagus, Lemon- Caper- Butter Sauce
Potatoes Anna, Asparagus, Toumeed Vegetables, Lemon- Caper- Butter Sauce
Prime Filet Mignon
Prime Rib
Rehearsal Dinners
Reservations
Reservations Preferred
Reservations Preferred.
Restaurant
Restaurants & Banquet Facilities
Roast Beef
Roasted Eggplant- Potato Tart, Baby Root Vegetables, Swiss Chard Timbale, Black Truffle DEMI Glace
Salads
Sample Dinner Menu
SEAFOOD GUMBO
Seared Veal Strip Loin -
Showcasing Our Favorite Items From On and Off the Menu. Can Be Paired With Matching Wines.
Six Courses Specially Selected, Sized and Prepared. A Memorable Dining Experience Served To the Whole Table.
Smoked Auricho & Polenta Souffle, Saute of Baby Brussels Sprouts & Savoy Cabbage, Roasted Baby Root Vegetables, Huckleberry Gastrique
Soups & Salads
Southern & Homestyle Menus
To Enjoy the Complete Joseph Decuis Experience, Also Make Reservations To Stay at the Inn Joseph Decuis, Our Bed & Breakfast Located in A Restored, Historic Home Just Up the Street. Dinner Required.
Wine Suggestion: #1270, Chardonnay, Steele "Goodchild Vineyard", '00, Santa Barbara by the Glass: Saint Veran, "Chapelle Aux Loups", Louis Jadot, '01, Maconnaise
Wine Suggestion: #1425 Chardonnay, Jermann, '01, TRE Venezie by the Glass: Chardonnay, Robert Sinskey, '01, Napa
Wine Suggestion: #2045, Sauvignon Blanc, Robert Pecota, '01, Napa by the Glass: Sauvignon Blanc, Villa Maria, '02, New Zealand
Wine Suggestion: #3070, Hermitage, "Chevalier Steriberg", Paul Jaboulet Aine, '00, N. Rhone by the Glass: Vermentino, Antinori, '01
Wine Suggestion: #6295 Nuits St. Georges, IER Cru, Domaine Prieure Roch, '97, Burgundy by the Glass: Merlot, Steele Shooting Star, '02, Lake County
Wine Suggestion: #7265, Chianti Classico Riserva, Nozzole, '99, Tuscany by the Glass: Cabernet Sauvignon Blend, "Rubicon", Niebaum Coppola, '00, Rutherford
Wine Suggestion: #8128, Domaine Tempier Rouge, '00, Bandol by the Glass: Cotes Du Ventoux, '00, Rhone
Wine Suggestion: #8240 Zinfandel, Chateau Potelle V.G.S., '98, Napa, by the Glass: Merlot, Robert Sinskey, '00, Carneros
Wines
World- Class Dining 10 Minutes West of Fort Wayne
Cuisine: 
   
 
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Contemporary American
Price Range: 
   
 
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$31 to $50
In Business Since: 
   
 
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2000
Brands: 
   
 
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Joseph
Joseph Decuis

Appears in the Categories:  
Hours of Operation: 
   
 
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Tue-Sat: 11:30 AM-10:00 PM
Specialties: 
   
 
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American
Additional Information: 
   
 
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xxxx
 
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Take the Experience Home, Enjoy the Joseph Decuis Experience in the Comfort of Your Own Home., Soups, Chowders, and Gumbos, Our Award-Winning, Authentic Creole-Style Gumbo Is Made With the Finest Ingredients Including Shrimp, Crabmeat, Andouille Sausage and Okra. We Dare Say Our Gumbos Are the Best Outside of the "Quarter"!, Gumbo Ya-Ya, Just As Delicious, the Ya-Ya Incorporates Lightly Breaded Pieces of White Meat Chicken Along With Our Spicy Andouille Sausage - and Don't Forget the Fresh Okra!, Duck and Oyster Gumbo, A Delectable Blend of Maine Lobster, Ricotta Cheese, Corn, Shitake Mushrooms and Onions, Tucked in A Hand-Prepared Pasta Pillow., Eggplant Ravioli, Roasted Peppers and Eggplant Mixed With Aged Parmesan Cheese Create A Delicious Lunch OR Dinner Pasta Creation., Pancetta and Scallion Gnocchi, Kobe Ribeye Steaks, Filets, NY Strips, and Many Other Specialty Cuts Are Available., Signature Cheesecakes, Emporium, Contact
Areas Served: 
   
 
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Roanoke
Certification & Affiliations: 
   
 
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Four Diamond
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Reviews
Average Rating from 8 reviewers:   4.5 of 5 stars    |   Rate this business
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5 of 5 stars
Jun 10, 2008 by djrmc24

When I visited Indiana I stoped by Josephs and they had very delicious food. No complaints at all.
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5 of 5 stars
Feb 21, 2008 by Guest66480

The perfect place for a celebration. The best food around and the service is incredible. Couldn't be better. ... (Show All)
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